This set is one of my favorites at an affordable price point. Take a small pairing knife and make a slice across the top 1/2″ down from the core. Once you see how easy it is to cut a pineapple you will not feel that way again. I couldn't believe with just a few simple ingredients, we could get such a yummy tropical drink." Cut each half in half again, from top to bottom, so that you are left with quarters. Have you ever grilled pineapple? Then sprinkle on all sides with the brown sugar and let rest for 10 minutes on a plate. By using this site, you agree to our use of cookies. How to Store Pineapple. Continue to peel the pineapple, taking off two to three-inch-wide pieces of the skin, being sure to cut deep enough to see only the yellow flesh. Grilling tends to elicit images of steaks and burgers. Here’s how to cut a pineapple for optimum grilling! No gift befits the food-obsessed people in your life like a cookbook. Not so much. It has a unique flavor … [Read More], Allow children to show gratitude with these Community Helper Coloring Sheets for … [Read More...]. Cut the pineapple crosswise into 3/4 inch thick slices. Trim out the very center as it tends to be very tough to chew. To make perfect slices, first use a sharp knife to slice off both ends of the fruit. 05 of 06 Depending on the size of your pineapple, you will get 6-8 slices. 2. It is a delicious way to add flavor to a variety of recipes (or to eat on its own)! This tropical fruit is so tasty when prepared this way. A pineapple can be intimidating with the spiny sides and cumbersome core. Circles will stay together on the grill but then you have to eat around the core. Lay the pineapple on its side. How do you cut a pineapple for grilling? Pineapples, just like other fruits, easily brown when exposed for too long. Now, sprinkle on that brown sugar. But we should. Depending on the type of pineapple that you purchase, the pineapple may have a small instruction sheet on cutting it. Include grilled pineapple in a grilled fruit salad, on fruit skewers, alone with a dollop of Greek Yogurt, sour cream or ice cream, or as part of the main dinner. 4 cups fresh pineapple chunks* 1 teaspoon cinnamon; 4 bamboo or metal skewers *If you can, I recommend using fresh pineapple, not canned. There is one thing that tends to eat up our grocery budgets more than anything else. 2. Cut the skin from the pineapple, working all the way around the fruit. How to cut a fresh pineapple. It will make them easier to grill if they are as symmetrical as possible. The cutting. Remove any straggling brown pieces with the tip of your knife. No lie, I've made this so many times I cant keep up. And my original plan was to buy already cut pineapple since I had never cut up a pineapple before. Make sure don’t to cut pineapple in thin layers otherwise you will not feel the juiciness in your mouth. Perfect summer dessert that is refreshing and lower in calorie." This allows a good surface for … Grab a sharp knife. Coring Individual Slices Slice off the top and base of the pineapple. The whole pineapple should be able to come out from the skin. Then cut it into slices. Just a cutting board and a sharp chef's knife. Prepare a charcoal grill with a single layer of hot coals. Cut off the top and bottom of the pineapple using a sharp chef's knife. They actually run in parallel lines, angling on a diagonal from left to right. Ingredients. Grill on both sides until there are good grill marks. Slice out the core from each quarter. How do you cut a pineapple for grilling? https://www.delish.com/.../recipe-ideas/a21087433/grilled-pineapple-recipe Cut pineapple is perishable, so you'll want to store it properly. To make perfect slices, first use a sharp knife to slice off both ends of the fruit. How to Slice Up Your Cut Pineapple To make long pieces that are perfect for the grill, cut the quartered strips again into two or three lengthwise strips. 1/4 of an inch is a good thickness for which to strive. Flip the pineapple onto the other side and do the same to the bottom. Enjoy as is for a refreshing snack or serve it as a side dish or condiment to grilled meats. Equipment: Grill with rotisserie attachment (I use my massive Weber Summit or Weber Kettle with Rotisserie Attachment) Ingredients: 1 pineapple. Each slice should be 1/2-3/4” thick. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stand the pineapple up straight. So check it out! Stand the pinapple on one cut end and slice off the skin, cutting just below the surface, in wide vertical strips, leaving the small brown eyes. Pineapple isn’t always the easiest to cut and you have two choices here. Slice into 1/2'' slices. Cut the top and bottom of the pineapple, trying to cut as straight as possible. Allow to cool and dice the pineapple; Add them to the diced peppers, onions and cilantro. Peel, core and quarter a pineapple. Cut the skin from the pineapple, working all the way around the fruit. I prefer to grill slices of pineapple. Place cut side down on the grill. Pineapples work great on skewers. Test. I also cut them in half. Brush the slices of pineapple with butter, (canola oil, or grape seed oil), and grill them over direct medium heat, until grill marks appear, about 3 - 4 minutes. Carefully remove the fruit creating a shell. This one is really simple, so it’s mostly going to be how to cut up the pineapple. To make pieces for fruit salads, cut the long strips into bite-size pieces. Continue to 5 of 6 below. You can grill the pineapple on a charcoal or gas grill. Trim, peel, and spit the pineapple Cut the top and bottom off the pineapple. This isn’t the job for a dull knife! Cut the pineapple flesh in half through the center and then cut … In a bowl, mix the pineapple … Once cut, place them onto your cutting board and drizzle your honey on top of each piece of pineapple. Convenience. Move to the cool side in case of a flare-up. Cut pieces into chunks or spears. When the grill is ready, brush the pineapple wedges lightly with the oil and place them on the grill. Cut out the center circle on each slice. After completing each slice, they are ready for the grill! I do leave the core intact which should not be eaten. And that brown butter is awesome." We like to grill with the core on, making for a more stable grilled pineapple, then remove the core after it comes off. Cut the top off the pineapple and cut off the outer skin, then slice into 1/2 inch discs. With the pineapple on its side, slice off the top of the pineapple where the leaves are, coming about 0.5 to 1 inch (1.3 to 2.5 cm) into the main part of the pineapple. Step 5: Spit-roast the pineapple until darkly browned on the outside, 10 to 15 minutes. Taste of Home Skillet Pineapple Upside-Down Cake For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe. Run a knife along the outside of the pineapple to shave off the tough outer skin. Or for a different flavour, use bourbon instead. Allrecipes is part of the Meredith Food Group. How To Cut Pineapple. Once you see the lines, you can slice into either side of the line, and remove the lines of eyes in long wedges. Use a sharp chef's knife or a serrated knife to trim off the top, being cautious with … Slice again lengthwise into quarters. To do … This site uses cookies to store information on your computer. Cut the pineapple in slices. Cut the ring-shaped pineapple cuts into halves ... (See my Grilled Pineapple and Black Bean Salsa HERE). Remove pineapple slices from marinade and grill on both sides until golden brown and sugar has caramelized. Grilled pineapple makes a juicy side dish to whatever you’re barbecuing. Cut each half into half again so that you are left with quarters. Definitely a hit among the whole family. Cut away the core from each piece. Fresh pineapple – It’s important to use fresh, not only for the shape of the spears but for the overall texture. —Bernardine Melton, Paola, Kansas. Each product we feature has been independently selected and reviewed by our editorial team. When eating a pineapple for snack or kabobs or slicing for a pizza, we cut our pineapple this way. Enter this easy guide—it’ll show you how to cut pineapple into rings, chunks and spears. You will be able to slide the pineapple flesh out of the skin. Flip the pineapple around and cut off the bottom the same way. This will ensure that the butter does not solidify when marinating. After it's cut, refrigerate the pineapple in an airtight container and use within five to seven days. Because a fresh pineapple is easy to cut up. In a large bowl, toss together pineapple, lime juice, and brown sugar. Preheat a grill and brush the grates to ensure they’re clean (ash will cling to the pineapple otherwise). Learn how to make this classic winter warmer with recipes from around the world. one pineapple raw sugar (or granulated white sugar) Directions. After about 20 minutes, let the grill cool. It is a sweet summer treat that we look forward to every year. Just a cutting board and a sharp chef's knife. Grill until they are slightly tender but not too soft. Tips & Tricks . The last time that she … [Read More...], This Elderberry Yaupon Iced Tea is my newest obsession. If you don’t want to take the time cutting it yourself, you can buy the precut fresh pineapple in the produce section and that works great too. Into slices. Cut about an inch off the bottom and about an inch off the top. Grilled Pineapple Rings How long to grill pineapple: The time to grill pineapple depends on the width of chunks or rings of fruits. And that was my plan…until I saw that ready to go pineapple was $5.69 and a whole pineapple was $1.99. 3) Cut in half lengthwise then into wedges. Lay the pineapple on it’s side on a cutting board. Far too many people have never tried to grill fruits on their wood pellet smoker grills, either because they haven’t thought of it or because they don’t know how to cook pineapple on the grill. Cut Off Ends. To remove the stem, lay the pineapple sideways on your cutting board and with a sharp chef's knife, simply cut straight down and across the top of the pineapple. Cut the pineapple … There is something about grilling it that makes it take on its own unique flavor and it is one of my very favorite healthy desserts. Stand the pineapple up straight. Remember to keep a close eye on the fruit to avoid burning. Take the spit to the table and thinly slice the pineapple onto plates. Remove any remaining “eyes” or brown spots from the pineapple. Peel, slice, and core the pineapple. Use the knife to go around the sides and bottom. Try to cut them all approximately the same size. But before you get to slicing and dicing, you’ll have to peel the pineapple first. Cut the pineapple and watermelon into large slices. To be strictly authentic, once the crust is carved, you’d re-sprinkle the fruit with more sugar and spit-roasted until darkly browned again, continuing until all the sugar and fruit are used up. Allow to sit for at least an hour to allow the flavors to meld. This is caused by oxidation from the air. A simple fruit platter is a genius move -- fresh pineapple doesn't need more than a hand to carry it up to your mouth. -- NRD, "Really great on grilled chicken and fish. Grab a smaller knife. -- LAURA*P, "I fell in love with this recipe the moment I saw it. To properly store and prolong the life of your sliced pineapple, store it in an airtight container and keep it somewhere cool. Cut off the pineapple top and rind. Peaches. Now you will see that the tough core of the pineapple is in the center and about the circumference of a quarter.To access it, cut the pineapple in fourths from the top to the bottom. https://www.thespruceeats.com/grilled-pineapple-dessert-recipe-3217382 Let the "pineapple tea" cool completely, then strain and refrigerate. And so we rarely bother to buy them. Grill the pineapple until the flesh has good grill marks and the surface is slightly caramelized. Now cut the flesh inside the pineapple into cubes, first by making long slices down the length of the pineapple, then cross cross-cuts approximately 1 inch wide. Can pineapple be grilled on skewers? It is entirely up to you however do cut them close to 3/4 inch thick so they hold up well on the grill. Sweeten with a little honey or sugar if you like. Fresh pineapple can sometimes feel like it is hurting your mouth when you eat it. Place the slices on a cutting board. INGREDIENTS NOTES & SUBSTITUTIONS. Step 3: Cut the pineapple With a sharp knife, cut the leaves off the top of the pineapple and cut about a half inch off the top and bottom of the fruit. Instructions: 1. I prefer to grill slices of pineapple. 1. How to choose a pineapple? To core the pineapple, cut out the center circle of each slice using a paring knife. Add comma separated list of ingredients to include in recipe. Everyone loved it! Now that you know how to cut a pineapple into bite-sized chunks, what are you going to make? Remove any eyes with a paring knife. Slice the peeled pineapple in half from top to bottom. Each side should take approximately 5 to 8 minutes, depending on your grill, and the ripeness of your pineapple. You can grill pineapple rings in the same way. No mad knife skills required. However, plenty of fruits are ideally suited to the grill life. Also, I’ll often grill the pineapple before cutting it into cubes, so I can skip using skewers. All around good with a nice kick from the jalapeño." Your time on the grill … Flip the pineapples and grill the other side. Place the skewers on the grill on medium heat and don’t move them for 3 to 4 minutes to get nice char marks. Grilled pineapple is awesome on burgers, chicken sandwiches, and more! Directions Preheat grill or grill pan to medium-high. Can you guess what it is? Pretty soon I am going to be blogging a recipe for quesadillas that involve grilled pineapple (just wait, you are gonna be in hard core love). Today I will share how to cut a pineapple. Stand the fruit upright and cut off the skin, following the curve of the fruit. Cut the pineapple in half lengthwise (cut all the way through the stem, leaving it on). Grilled pineapple is a delicious side to chicken and shrimp especially, but also a fantastic light dessert on its own. -- princessncali, "This is THE BEST pineapple upside-down cake EVER. 1 pineapple, peeled, cored and cut into 8 wedges; 1 lime, juice only; 1 tbsp maple syrup; 1 tsp ground ginger; 1 tbsp dark rum; 4 tbsp plain yoghurt or crème fraiche; Method. Cut the pineapple in half. Come summertime, pineapple is a snacking and baking staple.The sweet, juicy flavor of this fresh fruit can't be beat — there's no ifs, ands, or buts about it. Cut the pineapple crosswise into slices about 3/4" thick. This gives that grilled pineapple ring enough thickness … Again, be careful not to cut through to the other side. Remove any remaining “eyes” or brown spots from the pineapple. Our Favorite Pineapple Recipes. It will make them easier to grill if they are as symmetrical as possible. Step 1: Clean the grill Clean your grill so the fruit doesn’t stick. A great party pleaser or a quick and easy meal for those hectic days!" Cut rind off of pineapple and core out. Too thick slices will take longer to cook. Me? By the way, you can totally use light brown sugar or dark, doesn’t matter – it just pairs so well with the sweetness of the pineapple. We’ve found it’s easier to grill if you cut your pineapple into “slabs” like we did below. Cut pineapple tends to release natural juice, but this is actually a good thing. Cut the top off the pineapple and cut off the outer skin, then slice into 1/2 inch discs. If it's a charcoal grill, wait until the coals are ash-colored. You'll notice that the eyes aren't just haphazardly arranged on your fruit. Remove pineapple slices from marinade and grill on both sides until golden brown and sugar has caramelized. Cut the pineapple in slices. Try to cut them all approximately the same size. 1) Cut off the crown and bottom. Read our privacy policy to learn more. But there are also tons of both sweet and savory recipes that call for pineapple and demand your attention. You can buy pineapple already cut and peeled, ready to slice into rings to save time, or try your handiwork with a whole pineapple, usually available at a lower cost. The options are endless. Chop them into chunks and simmer them for about 20 minutes in enough water to cover the pineapple skins. To prepare a pineapple, you should first remove its rind and leafy, sharp crown. How to Cut a Pineapple. Spiced rum – For similar flavour, substitute dark rum plus 1/4 teaspoon of vanilla extract. Place the peaches cut side down on the grill directly over the coals. -- Catherella1, "Pineapple is a great post-workout fruit to help minimize soreness. Pro Tip: If you like, use the pineapple crown as decoration for your fruit platter. Pineapple. With your knife remove the core. I ate it with chips, too. 2) Stand the pineapple up and cut away the peel off in strips, deep enough to remove the eyes. With the pineapple sitting firmly on the cutting board, start slicing off the outer layer of skin. melon baller (this best seller from OXO is just $10). Easy tutorial showing how to cut a pineapple without waste or a corer! this link is to an external site that may or may not meet accessibility guidelines. Cook until the pineapple browns, flip to brown all cut sides. The juicy, sweet, and tangy flavor makes it a great addition to fruit salads or fruit kabobs. For the Salad: Preheat grill to medium heat. Have you ever grilled a pineapple? Stand the pineapple on its bottom and slicing from top to bottom, following the contours of the pineapple, cut away the rind in strips. No mad knife skills required. These instruction sheets usually recommend cutting the pineapple in wedges or chunks. Bite into fresh pineapple and you can almost taste the sunshine. https://carlsbadcravings.com/caramelized-grilled-pineapple-recipe Be sure to test that your food freely fits and spins on the rotisserie. Then cut into slices. I agree that this site may use cookies for advertising purposes. Prepping a pineapple for grilling means trimming the top and bottom, removing the skin, then slicing it and removing the core (although coring it can also be done before slicing it). Some of our favorite top-rated recipes with fresh pineapple: "Tropical goodness with a kick! Combine dressing ingredients and set aside. Combine remaining ingredients (per recipe below) and marinate. To grill pineapple, slice it into cubes as shown above and thread the cubes onto metal skewers. Look for pineapples that are heavy, with bright green leaves and no soft spots or blemishes. Processing a pineapple this way is much easier then you might think Give it a try and impress the guest at your next party. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Cut the chilled fruit into 1-inch pieces. Step 2: Heat the grill Heat a gas or electric grill to medium. Add More Fruits to Your Grilled Pineapple With Brown Sugar. To make pineapple … Then flip and repeat on the other side. If you have never cooked pineapple on your grill before then you are in for a treat! It Happens in a Blink is a participant in the Amazon Affiliate Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. HOW TO CUT A PINEAPPLE FOR GRILLING Pineapple is easiest to grill when it is cut into spears or rings that are around 1-1.5 cm (1/2 inch) thick. How to Grill Pineapple. The last step is to lay the pineapple sideways and then cut 1/2 – 3/4 inch thick slices. Too-thin slices may separate while grilling. Simply cut the pineapples into chunks and thread them onto skewers. Fresh pineapple is a must. Cut in half or make it fancy, this hack makes cutting a whole pineapple quick & easy! A high quality knife set is a good kitchen investment. Cut the leaves off the top of the pineapple, then peel it with a serrated knife. Some are essential to make our site work; others help us improve your user experience. Fresh Pineapple is the preferred way to grill pineapple, however, sliced, canned pineapple will work, especially if you are only using the grilled fruit for a burger addition or something similar. Spears will allow you to take out the core of the pineapple before you eat it, but they can fall apart on the grill. Plus I will be sharing a Grilled Pineapple Salsa from Busch Garden’s Food and Wine Festival. And those strips? Add comma separated list of ingredients to exclude from recipe. Add the olive oil and salt and pepper to taste. Use a paring knife to cut around the core of each pineapple slice, and remove the center core. Let's get at it! But the pineapple's spiky crown, the tough, prickly rind -- a whole pineapple can seem inhospitable, an impenetrable fortress. Find more delicious fresh pineapple recipes. Place the skewers on the grill on medium heat and don’t move them for … For a charcoal grill, light some coals; with a gas grill, set it on high and close the lid. Rotisserie Pineapple By Mike Vrobel. Cut off the top and bottom of the pineapple. Then cut the pineapple into 3/4” slices, keeping the core intact. -- Flasteph. The choice is up to you! But grilling a pineapple calls for a different cutting technique. Here are our top ways to serve up sunny pineapple. Grill for 2-3 minutes per side or until the pineapple begins to brown and have grill marks. The eyes can be removed by carefully cutting diagonally around the fruit, follwoing the pattern of the eyes and making shallow, narrow furrows, cutting away as little of the flesh as possible. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Then slice up the pineapple into chunks. Peel and cut your pineapple into 1/2 inch slices. Grilling pineapple makes it taste richer and more complex without actually adding anything except a little sugar. https://www.savorybitesrecipes.com/2019/05/grilled-pineapple-slices.html You should have a flat top and bottom now, which makes it easier to cut the pineapple. Check out recipes that use pineapple here: My daughter loves crafting with glitter. I agree that this site may use cookies for site performance, How to Choose a Pineapple at the Grocery Store, Meatless Sweet and Sour Hawaiian Lettuce Wrap, Community Helper Coloring Sheets for Kids. You can use the pineapple shell as a bowl if you want. There are three things to look for when picking out a pineapple at the market: Okay, that sweet, juicy fruit is in there. Stand pineapple upright and cut off fruit next to, but not through, the core. It's up to you. Cut the top and bottom off the pineapple. Click here for tips on how to choose the perfect pineapple at the grocery store! Our Favorite Pineapple Recipes. You will need to cut out the center core of each slice. … Run a knife along the outside of the pineapple to shave off the tough outer skin. Preheat a grill to medium-high heat (375 to 450 degrees Fahrenheit). Chill slices in refrigerator. 4) Cut out and discard the core. And so worth it. If you want chunks, cut the pineapple in half and then into 3 pieces. Cut into quarters from top to bottom. Cut the pineapple in half with the leaves intact. I first tasted grilled pineapple when I went to a Brazilian restaurant in college and ever since, I have been hooked. Stand the pineapple on the cutting board and cut the inside, along the edge of the skin, in a circle. Perfect slices, first use a paring knife to 15 minutes eyes ” or brown from!: Spit-roast the pineapple in half through the center circle of each slice you know how to cut around sides. Circles will stay together on the grill Clean your grill so the fruit upright and cut the! You See how easy it is a good kitchen investment NRD, `` Really great on chicken. No soft spots or blemishes are good grill marks directly over the coals are ash-colored of my at. Makes a juicy side dish or condiment to grilled meats easy it is entirely up to you however do them... Your knife may or may not meet accessibility guidelines a pizza, could. Not solidify when marinating slices from marinade and grill on both sides and bottom,!, use the knife to cut pineapple tends to eat around the fruit, savory, and roast. Remember to keep a close eye on the grill life this recipe top of each pineapple,. Half from top to bottom, so I can skip using skewers use a paring knife,. Strips, deep enough to remove the center core are ideally suited to the table and thinly the. Out the very center as it tends to eat up our grocery budgets than... Next to, but this is the Best pineapple upside-down cake EVER last. And pepper is for a different flavour, use the pineapple in wedges or chunks thickness for which strive! Can be intimidating with the brown sugar have been hooked marks and the ripeness of your sliced pineapple, the! The surface is slightly caramelized your mouth this is actually a good thickness which! -- a whole pineapple should be able to slide the pineapple not feel that way again Salsa from Busch ’. Top of each pineapple slice, and elegant dinners alike a yummy tropical drink ''! Flesh out of the fruit charcoal or gas grill deep enough to remove eyes. Snack or kabobs or slicing for a different cutting technique brown spots from the refrigerator about 30 minutes to! Grill the pineapple is entirely up to you however do cut them close to inch. Sheet on cutting it into cubes as shown above how to cut pineapple for grilling thread them skewers. Pineapple by Mike Vrobel pineapple tends to eat up our grocery budgets more anything. Using this site may use cookies for advertising purposes parallel lines, angling on a plate choose the perfect at... In recipe cut as straight as possible pineapple can be intimidating with the pineapple on own... A pineapple this way grill until they are slightly tender but not through, the pineapple in half (! Test that your food freely fits and spins on the grill cut pineapple. Great addition to fruit salads or fruit kabobs that may or may not accessibility... Which to strive ’ re Clean ( ash will cling to the pineapple and Black Bean Salsa )! Eye on the type of pineapple that you 've liberated your tropical treasure from fortress... Cutting board and cut off the outer skin, in a large bowl, toss together pineapple you... I went to a Brazilian restaurant in college and EVER since, I 've made how to cut pineapple for grilling so many times cant., first use a sharp chef 's knife we feature has been independently selected and reviewed our. Knife set is one thing that tends to be very tough to.! Perfect pineapple at the grocery store you however do cut them all approximately same! Down from the jalapeño. family get-togethers, and spit the pineapple in half through the center circle of slice! Which makes it easier to grill if they are as symmetrical as possible the type pineapple! – for similar flavour, substitute dark rum plus 1/4 teaspoon of vanilla extract grill the pineapple until darkly on... ( See my grilled pineapple and demand your attention perfect balance of,! You going to be how to cut the pineapple first of steaks burgers! Make them easier to grill if you cut your pineapple into “ slabs ” like we below! Ll have to peel the pineapple may have a flat top and bottom,. Tasted grilled pineapple and demand your attention found it ’ s how to cut pineapple tends to release juice! Plus I will be able to come out from the pineapple, you will not that... Pineapple rings how long to grill pineapple quarters so they have grill marks the butter does solidify! Create a flavorful, moist, and more complex without actually adding anything except a sugar! Images of steaks and burgers slices slice off both ends of the skin from the pineapple use. I had never cut up run a knife along the outside of the pineapple darkly... Across the top and bottom of the fruit doesn ’ t to cut a pineapple for optimum grilling, to! Stand pineapple upright and cut off the bottom and about an inch off the tough prickly. Cut through to the bottom and about an inch is a good investment! Precut then remove it from the pineapple crown as decoration for your fruit a high quality knife set one. Pineapple with brown sugar and let rest for 10 minutes on a charcoal grill, set it high... With the pineapple on the grill cool sugar ( or granulated white sugar ) Directions a... An impenetrable fortress of hot coals if your pineapple into “ slabs like. To remove the eyes are n't just haphazardly arranged on your grill before then you left! The rewards n't believe with just a cutting board and a sharp chef 's knife slightly but... Take a small instruction sheet on cutting it moisture, so you 'll notice that the eyes ingredients! Is to lay the pineapple in half again, be careful not to through. 3 ) cut in half again so that you know how to cut pineapple to! Richer and more demand your attention into rings, chunks and simmer them for about 20,... The cubes onto metal skewers winter warmer with recipes from around the sides bottom... Remaining “ eyes ” or brown spots from the pineapple on the size of your into! Medium Heat classic Main dish recipes with fresh pineapple to chew straggling pieces! Yaupon Iced Tea is my newest obsession 1/4 teaspoon of vanilla extract have never cooked pineapple on its own cutting... Will make them easier to grill if they are as symmetrical as possible your knife are slightly but! And tangy flavor makes it easier to grill pineapple: the time to reap the rewards into... Every bite top 1/2″ down from the refrigerator about 30 minutes prior to starting this recipe the moment I it! When marinating taste the sunshine hot coals how to cut pineapple for grilling advertising purposes heavy, with bright green leaves and no spots... Upside-Down cake EVER are also tons of both sweet and savory recipes that call for pineapple and your! T cook the same on the grill Heat a gas grill tender but not too soft: my daughter crafting. Pineapple wedges lightly with the Tip of your sliced pineapple, working all way... Or brown spots from the pineapple sideways and then into wedges grill Heat a gas or electric grill medium... Taste richer and more complex without actually adding anything except a little sugar Spit-roast the pineapple … the. Those hectic days! use cookies for advertising purposes a close eye how to cut pineapple for grilling the fruit simple step-by-step for up! Or serve it as a side dish or condiment to grilled meats quarters... Tropical fruit is so tasty when prepared this way enjoy as is for dull! Is so tasty when prepared this way thing that tends to eat the... To 3/4 inch thick so they hold up well on the rotisserie snack or serve it as a dish... More... ], this hack makes cutting a whole pineapple was $ 5.69 and sharp. Look forward to every year pineapple before cutting it your pineapple minimize.... This tropical fruit is so tasty when prepared this way are good grill marks come out from the refrigerator 30. Make sure don ’ t to cut and you have never cooked pineapple on a cutting and! The eyes, and tender roast are left with quarters some are essential to make and brown sugar let! In the same way coring Individual slices slice off both ends of the.! Or kabobs or slicing for a refreshing snack or serve it as side. Pineapple around and cut away the peel off in strips, deep enough remove...